Prakruti Raga Barnyard Millet Rice is made from carefully selected Barnyard millet grains cultivated using Desi Cow-based farming practices. Naturally grown, unpolished, and minimally processed, it retains the grain’s natural texture and authentic taste, making it a versatile ingredient for traditional and everyday cooking.

Prepared without artificial additives or chemicals, our Barnyard Millet Rice naturally contains dietary fiber, iron, calcium, and other essential nutrients found in the grain. Naturally gluten-free, it is suitable for a wide variety of Indian and contemporary recipes.

About this Item

• Traditional Millet Grain: A versatile ancient grain widely used in Indian cuisine and festive recipes.
• Naturally Grown: Cultivated using Desi Cow-based farming practices and carefully selected for quality.
• Unpolished & Minimally Processed: Prepared to preserve the grain’s natural texture and quality.
• No Artificial Additives or Chemicals: Free from added preservatives, artificial colors, and flavors.
• Naturally Contains Dietary Fiber, Iron, Calcium, and Other Essential Nutrients: Present as part of the grain.
• Naturally Gluten-Free: Suitable for recipes that call for gluten-free grains.*
• Versatile Ingredient: Ideal for porridge, upma, pulao, khichdi, and as an alternative to regular rice.

*For individuals with specific dietary needs, always verify suitability based on your personal requirements.

Uses

• Prepare upma, pulao, and khichdi
• Cook as an alternative to regular rice
• Use in porridge and breakfast recipes
• Add to soups, salads, and grain bowls
• Suitable for everyday home cooking

Storage Instructions

• Store in a cool, dry place away from moisture and direct sunlight.
• Keep the pack tightly sealed after opening.
• Store in an airtight container for freshness.

Why Choose Prakruti Raga?

Prakruti Raga Barnyard Millet Rice is prepared from carefully selected grains cultivated using Desi Cow-based farming practices. Unpolished and minimally processed without artificial additives or chemicals, it offers an authentic ingredient for traditional Indian recipes and everyday cooking.