Whole Pulse | Protein and Mineral-Rich | Chemical-Free Traditionally grown and unpolished to preserve nutrients | Supports stamina, digestion, and balance | Suitable for curries, soups, and sprouting.
Price range: ₹70.00 through ₹280.00
Black Urad Dal (Minumulu) is a heritage legume valued for its earthy flavor and rich nutrition. At Prakruti Raga, it is organically grown with Desi Cow-based inputs and kept unpolished to maintain its natural goodness. It provides protein, calcium, and iron, making it a balanced food for strength and wellness.
Did you know? Whole pulses are higher in fiber and antioxidants than polished versions, supporting gut health and stable energy.
Prakruti Raga’s Black Urad Dal is versatile for curries, soups, and traditional recipes.
Wholesome Heritage Pulse: A nutrient-dense legume known for its earthy flavor and traditional culinary use.
Naturally Cultivated: Grown using Desi Cow-based practices that preserve soil health and purity.
Unpolished & Chemical-Free: Retains its natural husk and nutrients for superior taste and nourishment.
Rich in Protein & Minerals: A powerhouse of calcium, iron, and essential amino acids that strengthen the body.
Supports Gut Health: High fiber content aids digestion and helps maintain steady energy levels.
Antioxidant-Rich: Promotes overall wellness and boosts immunity through natural plant compounds.
Culinary Versatility: Perfect for dals, curries, soups, and South Indian delicacies.
Pure & Nourishing: Prakruti Raga’s Black Urad Dal delivers authentic flavor with wholesome nutrition.
Reviews
There are no reviews yet.